24 January 2020 Ceraso – Focus group on Cilento Bio-district by Lilliana Stefanovic of Kassel University

The focus group discussion on the topic “Effects of the Organic Food System: Bio-district Cilento” taking place on Friday, January 24th, between 4:00 and 6:00 pm.

This focus group discussion is a vital part of a research project at the Department of Organic Food Quality and Food Culture, Faculty of Organic Agricultural Sciences, University of Kassel, Germany. The project is affiliated with the Working Group 2 of the umbrella project – Organic Food System Programme (https://organicfoodsystem.net/).

The aim is to study the effects and contributions of the Organic Food System under question – on the local community, economy and the environment. The project employs a person-centred approach, where the focus is placed on the perceptions of the involved individuals, namely the key actors of the Bio-district.